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Here is another simple but ever effective tool for improving the way you do business. Many call this a “Lean” tool, which it is, but I like to think of it as a great effective Six Sigma technique that many time needs to be a “Go Do” in areas where things are really cluttered.
What is 5S’s you ask? It is a 5 step process use to arrange work areas to optimize performance and safety. The 5S’s are: Sort, Simplify, Sweep, Standardize and Sustain. These simple fives steps, if done right, can have a great impact on all of the following:
So lets talk through what the 5 S’s are and how you use this technique. First is that you apply them in the below order. Plus , just like in any Six Sigma project, you will need a good cross-functional team to make it happen. So lets step through each step that the team (not just you) must do to use the 5S’s. This is a high level look at each step and in later articles I’ll go into depth on each of the 5S’s individually. (Keep a watch at my blog to insure you get them all).
Sort through and sort out. - In this first step the team needs to eliminate all unnecessary items from the work area. What has to happen is to look at EVERYTHING and see if it is needed (necessary) and those things that are; are kept in the work area and everything else is moved out side that area. Note the word “Eliminate” does not always mean throw away. Many things are used once in a while and NOT everyday. They are kept but in storage out side the work area so they can be found when needed but they are not taking up valuable space in the work area.
maintenance. By the way this is talking about the people working the process. Janitors and cleaning crews have no idea how the areas equipment or tools are working and thus if the “true operator” cleans and does simple maintenance they will see leaks and wear that other will never see. Think about a secretary that while dusting the desk will pick up and remember that the stapler seems to jam now and then, they could look closer to see what is needed or if a new one needs to be ordered. Cleaning serves will never pick up on that.
Well there you have it. The 5S’s in a nut shell. I will be over the next weeks going into depth on each of the 5 S’s. Keep watching, and I will try to get them to every blog I post this to. But in case I miss the one you are looking at you will always find them all at my blog http://www.sixsigmatrainingconsulting.com/knowledgebase/ . As always, if you have any questions feel free to contact me.
Bersbach Consulting
Peter Bersbach
Six Sigma Master Black Belt
http://sixsigmatrainingconsulting.com
1.520.829.0090
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